Eating My Words - Behind the scenes and on the road blog with Southern Living Magazine Executive Food Editor, Scott Jones.

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Posted by: Vanessa McNeil, September 29, 2009 in In the Kitchen

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Working at Southern Living for almost 20 years, yes I said 20 years, I finally feel like I can make my son's birthday cake.  I tackled this great quest by making a 3 layer vanilla cake with buttercream frosting. I made 45 fondant Legos. It only took 3 days to make those bright Legos. I was so proud of my self and my son was proud too. There was nothing left but smiles on their faces Now I am making cakes for my friends and have lost the fear of baking a birthday cake. Check it out. 
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Those legos look so real!! How did you get the shape so perfectly? Did you use a real logo as a stamp? What a great job.

Posted by:Sympathy Gifts | 10/15/2009 at 09:38 PM
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